Strega Brownies

Ingredients: Heat oven to 350 F.

Grease bottom of a 9 in. by 13 in. pan with a non-stick cooking spray.

Combine all ingredients in a large bowl. Stir with spoon for about 52 strokes.

Spread evenly in pan.

Bake 25 or 30 minutes, or until a tooth pck inserted into the center comes out clean.

Allow to cool, and then cut.

Myth's Notes

Alas, this is not a traditional American-Italian reciepe.

Over Thanksgiving weekend 2008, I was manning an informational booth for Cheaspeake Pagan Community, which was also selling CPC t-shirts. A friend suggested that we also sell some homemade cookies or other baked goods, as a lure to the table. I decided to make some brownies that had something unique about them. (Often I make brownies with extra special seasoning or M&Ms.)

Since this booth was going to be at the Darkover Grand Council, which has an esoteric programing track, I tried to come up with a catchy name for my baked goods lure. That's when I came up with the idea of putting Strega liqueur into the mix and calling them Strega Brownies.

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